Nourish Cooking ~Below the Belt~
Jessica Kasnik is a Registered Dietitian who graduated from Ryerson University with an Applied Bachelors of Science in Nutrition and Food Science, followed by a clinical internship in Kingston, Ontario. Jessica works at the Cross Cancer Institute counseling patients with gastrointestinal and supporting digestive organ’s cancers. Jessica has a passion for helping to translate evidence-based clinical nutrition information into actual daily nutrition practice.
Nourish Cooking Series presented in memory of Betty K. Brown – a very dear mother and dietitian who nourished the significance of wellness through healthy and balanced dietary choices.
Registration or Appointment Required: This program requires a commitment to attend all sessions.
- Wed Jun 5, 2019: 10:00am - 12:00pm
Patients, Caregivers, Volunteers, Family